Vegan Gluten-Free Caesar Dressing
Vegan Gluten-Free Caesar Dressing
A healthy Vegan Gluten-Free Caesar Dressing. Home-made tastes so much better than store purchased!
Vegan gluten-free Caesar dressing is a delicious and healthy alternative to traditional Caesar dressings that contain dairy and gluten. Made with simple and wholesome ingredients, this dressing is perfect for individuals who follow a vegan or gluten-free diet.
This dressing is perfect for salads, sandwiches, or as a dip for raw veggies. It has a tangy and Savory flavour that pairs well with a variety of dishes. It's also rich in protein and healthy fats, making it a nutritious addition to any meal.
One of the best things about vegan gluten-free Caesar dressing is that it's incredibly versatile. You can experiment with different herbs and spices to create your favourite flavour combinations. For example, adding some nutritional yeast will give your dressing a cheesy flavour, while adding some fresh herbs like basil or oregano will give it a more Mediterranean flavour.
Overall, vegan gluten-free Caesar dressing is a tasty and healthy alternative to traditional Caesar dressings. It's easy to make, customizable, and packed with nutrients. Give it a try and enjoy a guilt-free dressing that is both delicious and nutritious.
Prep Time: 15 Minutes
Serves 6
Ingredients:
1/3 cup slivered or sliced almonds
3 cloves garlic
3/4 cup silken tofu
1/4 cup olive oil
3 tbsps. lemon juice
1 tbsp. capers
1 tbsp. caper brine
1/2 tsp. mustard powder
Sea salt to taste
Method:
Pulse almonds in a food processor until crumbly and place in an airtight container.
Blend garlic, tofu and oil in the food processor until creamy.
Add lemon juice, capers, caper brine and mustard powder and pulse until blended.
Add mixture to the almonds and whisk to combine.
Cover and chill in the fridge for a minimum of 30 minutes.
Additional Notes:
Change the flavours to suit your taste.
Equipment Used:
Food processor
Storage container
Measuring spoons.
